All Products

Fermented Soybeans Powder  Ingedients: Soybeans 100%..

"MAE AMPORN" Nam Prik ONg Curry Paste (100 grams) ..

"MAE BOONLAM" Fermented Gouramy Fish (500 grams) Pla-ra Pla-kra-dee, Mae Boonlam brand, the original, long-lasting for years, fragrant with the aroma of roasted rice, giving a rich, well-rounded taste, not too strong smell. Suitable for those who want to eat pla-ra but don't ..

Ceramic Business Card Holder ..

Sweet Radish  MINCED  Recommended menu: Stir-fried eggs, Sago fillingSELECT 200 grams, 500 or 1000 grams  ..

Sweet Radish  MINCED  Recommended menu: Stir-fried eggs, Sago fillingSELECT 200 grams, 500 or 1000 grams  ..

Sweet Radish STRIP For Sweet pickled turnip stir-fried with eggsSelect : 200 grams or500 grams ..

"MAE IAN" Sago from  Phatthalung (500 grams)..

Sweet Radish CHOPPED Recommended menu: Sweet pickled turnip, stir-fried eggs, pickled turnip salad ..

Sweet Radish MINCED Recommended menu: Pad Thai with fresh shrimp, sago stuffed with pork ..

Sweet Radish STRIP Recommended menu: Stir-fried eggs, ..

"MAE KRUA" Oyster Sauce (600 ml) ..

Mae Ku Lai (Five Horse)  Herb Mae Kulab Balm (50 grams) Natural ingredients to provide gentle relief, relieve pain itching and bug bites. ..

"MAE LEK SUBIN" PlaDukFoo Chili Paste - Reay to Eat (50 grams) - ปลาดุกฟู..

"MAE LEK SUBIN" Prasalid Chili Paste - Reay to Eat (50 grams) - ปลาสลิด..

"MAE LEK SUBIN" Sweet Fish Chili Paste - Reay to Eat (50 grams) - "แม่เล็กสุบิน" น้ำพริกสวรรค์..

"MAE NOI" Curry Paste of Fish's Hard Tissues (Southern Thailand)   (80 grams)or Curry Paste of Kidney Fish  Directions* Put lemon glass, sliced galangal and kaffir lime leaves in the 500 ml of water and add fermented fish intestine till boiled..

"MAE NOI" Hunglay Curry/ Masala Curry Paste (80 g.)Hang Le curry is a Northern Thai food which has been influenced by cooking from India through Burma and cannot be found in other parts of Thailand. Hang Le curry can also be compared to a type of curry. Mae Noi's Hang Lay Curry P..

"MAE NOI" Instant  Laab Chilli Spices Mix (35 g.)Directions1. Blend 1 pack of INSTANT LAAB with 500 g of minced meat thoroughly.2. Fry 10 g of garlic with 2 tbs. of cooking oil till slightly yellow, the put the mixture from (1) + 100 ml of water, go on flying until cooked..

"MAE NOI" Khaw Soi Curry Paste 500 grams ..

"MAE NOI" Khaw Soi Curry Paste 500 grams ..

"MAE NOI" Khaw Soi Curry Paste (80 grams)Mae Noi Khaw Soi curry paste is produced from natural ingredients and spices, free of preservatives. Ingredients: Red chilies, onion, garlic, spices, vegetable oil, iodized salt, shrimp paste.  ..

"MAE NOI" Khaw Soi Curry Paste 500 grams + Noodle 1 kg ..

Pad Thai Sauce ..