"AMERICAN" SP Foaming Agent, Emulsifying Agent for Cake (100 g.) - เอสพี
NZD 8.90
- Stock: 2
- Product Size: 100 g.
- EXPIRY Date: 26/02/2026, 07/08/2026
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"AMERICAN" SP Foaming Agent, Emulsifying Agent for Cake (100 g.) - เอสพี
Help to make desserts.
This is a quality additive used to make egg based cakes, sponge cakes, pui fai and salee.
Use about 3.5-5% based on weight of flour or according to recipe.
Manufactured Dated :
This product is inclusive or offered FREE Shipping.
CANNOT combine with other products.
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